Ingredients (12 servings) 1 fresh pineapple peeled, cored and cut into 1-inch rings ¼ teaspoon honey 3 tablespoons melted butter 1 dash hot pepper sauce Pinch of salt to taste Note: You can cut the pineapple slices into wedges for easier handling, then just thread onto skewers before grilling Directions Place pineapple in a large […]